{"product_id":"kiridashi-knife-by-kiyotada-ⅱ-for-right-hand-21mm-1","title":"Kiridashi Knife By Kiyotada Ⅱ For Right Hand - 21mm ②","description":"\u003cp\u003eSmith name: \u003cem\u003e\u003cstrong\u003eShimamura Kouzaburo\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSteel:\u003cstrong\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cem\u003eWhite Steel No.2\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCutting edge length:\u003cem\u003e\u003cstrong\u003e 59mm\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTotal length: \u003cem\u003e\u003cstrong\u003e220mm \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBlade width: \u003cstrong\u003eabout 21mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlade thickness: \u003cstrong\u003eabout 3.0mm ~ 3.4mm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eManufacture Era: \u003cem\u003e\u003cstrong\u003e1990s (according to collector’s memory)\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWeight: \u003cem\u003e\u003cstrong\u003e85g\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBlade Angles: \u003cstrong\u003e24°\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAccessories：\u003cem\u003e\u003cstrong\u003e-\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAdditional Information:\u003cstrong\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e This knife has seen virtually no use and has only been sharpened; the blade is straight. It is still sharp and ready to work right out of the box.\u003c\/strong\u003e\u003c\/em\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eUnlike several similar Kiyotada kiridashi knives recently listed, the tip of this knife is forged using the semaki (背巻き) technique.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eRegarding the semaki technique, a \u003cspan style=\"color: rgb(0, 170, 255);\"\u003e\u003ca href=\"https:\/\/x.com\/tsuchidahamono\/status\/1768421766601613413\" target=\"_blank\" style=\"color: rgb(0, 170, 255);\" rel=\"noopener\"\u003epost\u003c\/a\u003e\u003c\/span\u003e shared by Mr. Tsuchida notes:\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e“ In kuri-kogatana and kiridashi, semaki (forge-welding the steel by wrapping it over to one side) prevents the tip from flexing during use. The drawback is that it complicates three key processes: the forge-welding itself, straightening (kuri-naoshi) after heat treatment, and the rough grinding (ara-oroshi).”\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe previous owner custom-made a comfortable wooden handle and a protective sheath for it. \u003cmeta charset=\"utf-8\"\u003eBased on its characteristics, it was likely originally sold by Tsuchida Hamonoten.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"TENMOKU","offers":[{"title":"Default Title","offer_id":49638825165038,"sku":null,"price":55000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/0162\/5326\/files\/DSF7453_72db9a71-942a-453b-9d5b-ace3ffe69c3e.jpg?v=1790253807","url":"https:\/\/tenmoku0701.myshopify.com\/ja\/products\/kiridashi-knife-by-kiyotada-%e2%85%b1-for-right-hand-21mm-1","provider":"TENMOKU","version":"1.0","type":"link"}