{"product_id":"tataki-nomi-japanese-hand-made-timber-chisel-48mm","title":"Tataki-Nomi Japanese Hand Made Timber Chisel - 48mm","description":"\u003cp\u003eSmith name: \u003cb\u003e\u003ci\u003eunknown\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eSteel:\u003cstrong\u003e \u003cem\u003eCarbon Steel\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlade width: \u003cem\u003e\u003cstrong\u003e48mm\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBlade thickness:\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cstrong\u003eBlade Bottom(about 13.30mm)，The blade near the bevel（about 9.90mm）\u003c\/strong\u003e\u003c\/em\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eManufacture Era:\u003cspan\u003e \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cem\u003eThe mid-Meiji period, around 1900\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWeight:\u003cem\u003e\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003e250g\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBlade Angles: \u003cstrong\u003e24°\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTotal length: \u003cem\u003e\u003cstrong\u003e172mm\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eNeck length:\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cstrong\u003e64mm\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBlade\u003cspan\u003e \u003c\/span\u003elength: \u003cem\u003e\u003cstrong\u003e70mm\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTypes of wooden handles：\u003cstrong\u003e—\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAccessories：\u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e—\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAdditional Information:\u003cem\u003e\u003cstrong\u003e It has seen limited use and comes from the descendants of a miya-daiku (shrine carpenter) in the Tokyo area. I have restored and resharpened it, finishing the bevel with a natural finishing stone and sharpening the ura (flat back) to around 5,000 grit. The soft iron backing is softer than what is typically found in modern tools; it might be watetsu (traditional Japanese iron) without a distinct grain pattern, or soft iron imported from Europe during the Meiji period. While its style resembles that of the Hisahiro school of blacksmiths, the maker's stamp is illegible, so I cannot provide further details about the smith. Notably, its urasuki (hollow ground) shape differs from most chisels, closely resembling that of a plane blade instead. Regarding this feature, Mr. Tsuchida pointed out that this specific shape makes ura-dashi (tapping out the edge) much easier. In the era of fully manual production, uneven lamination was inevitable; for instance, the steel layer on the right side of this chisel is slightly thinner. Being able to perform ura-dashi effectively extends the service life of the tool.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eA quick reminder: this tool is better suited as a paring chisel, as there is some forge-welding separation (delamination) between the steel and the soft iron on the right side.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"TENMOKU","offers":[{"title":"Default Title","offer_id":48119796269294,"sku":null,"price":15000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/0162\/5326\/files\/meijichisels.2.jpg?v=1780877829","url":"https:\/\/tenmoku0701.myshopify.com\/zh\/products\/tataki-nomi-japanese-hand-made-timber-chisel-48mm","provider":"TENMOKU","version":"1.0","type":"link"}