









Ootsuki-Nomi Japanese Hand Made Slick Chisel - 42mm・Meiji period
Smith name: Unknown
Steel: Carbon Steel(might be tamahagane)
Jigane(Iron part of the blade): might be watetsu
Blade width: 42mm
Blade thickness: Blade Bottom(about 9.70mm),The blade near the bevel(about 6.60mm)
Manufacture Era: Meiji period
Weight: 428g
Blade Angles: 24°
Total length: 450mm
Neck length: 96mm
Blade length: 68mm
Types of wooden handles:Rose wood
Accessories:-
Additional Information: This vintage chisel comes from the descendants of a Miya-daiku (a shrine and temple carpenter) in the Kanto region. I have restored and resharpened it: the bevel is finished on a fine natural whetstone, and the ura (back) has been polished to a 5,000-grit level. The soft iron backing is less rigid than what is typically found on modern tools; this indicates it could be a subtle-grained Watetsu (traditional Japanese iron) or perhaps soft iron imported from Europe during the Meiji period. When sharpening, the steel behaves differently from modern carbon steel—it has a distinct stickiness, suggesting it is highly likely Tamahagane. Despite some rust pitting on the ura, the tool retains ample life for continued use.
Regarding its era, I consulted Mr. Tsuchida, who informed me that this is a textbook example of a fully hand-forged chisel from the mid-to-late Meiji period. Although the maker remains unidentified, it is an nice-crafted piece.
Please be aware that if you plan to put this chisel to work, you will still need to spend some time sharpening it first.
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